SEDA Conference: Conservation / Restoration / Retrofit
| Date: 23 June 2017 | Time: 2 day conference |
| Location: The Engine Shed, Forthside Way, Stirling, FK8 2BY | Cost: £60 - £80 |
The conference starts at The Engine Shed at Forthside Way, Stirling FK8 1QZ. Scotland's new building conservation centre inspires this year's theme – Conservation / Restoration / Retrofit, which includes some Passivhaus case studies.
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10.00 - 10.30 Registration – tea / coffee / cakes 10.30 – 10.45 Welcome / introduction 10.45 – 11.15 Working on the Engine Shed (Graham Briggs) 11.20 – 12.30 The Engine Shed – building introduction and tour 12.30 – 13.30 Lunch 13.30 – 14.00 Heritage and Conservation of Turf Building from Iceland (Emma & Sue) 14.00 – 14.30 Earth Plasters (Becky Little) 14.30 – 15.00 Pagoda, Kew Gardens (Catherine Cosgrove, Austin Smith Lord) 15.00 – 15.30 Tea / coffee 15.30 – 16.15 Restoration of Glasgow School of Art & Library (Natalia Burakowska and John Brown, Page Park) 16.15 – 17.00 Hab-lab + Under One Roof (John Gilbert Architects) 17.00 – 17.30 Woodside High Rise Enerphit Project (Rupert Daly, Collective Architecture) 17.30 – 17.45 Thank you (from SEDA Chair Chris Stewart) 17.45 – 1930 Check in at accommodation / pitch tents 19.30 Dinner at Hermanns Restaurant |
Accommodation
12 pitches are reserved at Blairdrummond Caravan Park each taking a 2-3 person tent only. If you wish to book a pitch, please add this option to your order.
Dinner
Hermanns Restaurant in Stirling at 7.30pm has been resereved. It offers a 2 or 3 course set menu. If you would like to join us for the dinner, please look at the menu and add either the 2 course (£18.50) or 3 course (£21.50) dinner to your order. Please note this excludes drinks and some menu options have an additional cost (ie steak).
Hermanns Restaurant
58 Broad Street
Stirling FK8 1EF
01786 450 632
Booking
Further information on ticket prices and programme for day 2 can be found at the online booking form.
If you have any queries please email info@seda.uk.net
Further Information
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